How much does an Executive Kitchen Manager make in Louisiana?
As of April 01, 2026, the average salary for an Executive Kitchen Manager in Louisiana is $54,204 per year, which breaks down to an hourly rate of $26.
However, an Executive Kitchen Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $67,290
- Majority Range (25th-75th percentile): $48,179 to $61,054
- Entry-Level (10th percentile): $42,694