How much does an Executive Kitchen Manager make in Tennessee?
As of April 01, 2026, the average salary for an Executive Kitchen Manager in Tennessee is $53,275 per year, which breaks down to an hourly rate of $26.
However, an Executive Kitchen Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $66,137
- Majority Range (25th-75th percentile): $47,353 to $60,007
- Entry-Level (10th percentile): $41,962