As of April 01, 2025, the average annual salary for a Food & Beverage Manager in Arizona is $72,755. Salary.com reports that pay typically ranges from $64,401 to $83,320, with most professionals earning between $56,796 and $92,939.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $83,320 | $6,943 | $1,602 | $40 |
| Average | $72,755 | $6,063 | $1,399 | $35 |
| 25th Percentile | $64,401 | $5,367 | $1,238 | $31 |
An entry-level Food & Beverage Manager with under 1 year experience makes about $69,638. With less than 2 years of experience, a mid-level Food & Beverage Manager makes around $70,012. After 2-4 years, the Food & Beverage Manager pay rises to about $71,258. Those senior Food & Beverage Manager with 5-8 years of experience earn roughly $72,755, and those Food & Beverage Manager having 8 years or more experience are expected to earn about $75,435 on average.
| Levels | Salary |
|---|---|
| Entry Level Food & Beverage Manager | $69,638 |
| Intermediate Level Food & Beverage Manager | $70,012 |
| Senior Level Food & Beverage Manager | $71,258 |
| Specialist Level Food & Beverage Manager | $72,755 |
| Expert Level Food & Beverage Manager | $75,435 |
| Entry Level | 7% |
| Mid Level | 6% |
| Senior Level | 5% |
| Top Level | 3% |
| Experienced | 1% |
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Food & Beverage Manager salary varies from city to city. Compared with national average salary of Food & Beverage Manager, the highest Food & Beverage Manager salary is in San Francisco, CA, where the Food & Beverage Manager salary is 24.9% above. The lowest Food & Beverage Manager salary is in Miami, FL, where the Food & Beverage Manager salary is 3.9% lower than national average salary.
| City, State | Price | Compared to national average |
|---|---|---|
| San Francisco, CA | $93,250 |
24.9%
|
| Washington, DC | $82,670 |
10.7%
|
| Miami, FL | $71,739 |
|
| Chicago, IL | $77,160 |
3.3%
|
| Boston, MA | $83,275 |
11.5%
|
| New York, NY | $86,530 |
15.9%
|
