How much does a Food Services Director - Healthcare make in TN?

As of April 01, 2025, the average annual salary for a Food Services Director - Healthcare in Tennessee is $111,174. Salary.com reports that pay typically ranges from $95,539 to $129,744, with most professionals earning between $81,304 and $146,651.

Food Services Director - Healthcare Salaries by Percentile
Annual
Salary
Monthly
Pay
Weekly
Pay
Hourly
Wage
75th Percentile $129,744 $10,812 $2,495 $62
Average $111,174 $9,264 $2,138 $53
25th Percentile $95,539 $7,962 $1,837 $46

Average Salary

25% $95,539 10% $81,304 90% $146,651 75% $129,744 $111,174 50%(Median)
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How much does a Food Services Director - Healthcare make by hour, week, month, and year?

Salary.com provides you with accurate and diversified Food Services Director - Healthcare salary data based on specialized databases to help you get a fairer salary. Click the switch button below to see more details about Food Services Director - Healthcare hourly pay, weekly pay, monthly pay and so on.

Last Updated on April 01, 2025
Levels Salary
Entry Level Food Services Director - Healthcare $101,606
Intermediate Level Food Services Director - Healthcare $103,006
Senior Level Food Services Director - Healthcare $105,340
Specialist Level Food Services Director - Healthcare $107,673
Expert Level Food Services Director - Healthcare $111,728
$101,606 0 yr
$103,006 < 2 yrs
$105,340 2-4 yrs
$107,673 5-8 yrs
$111,728 > 8 yrs
Last Updated on April 01, 2025
Entry Level 15%
Mid Level 13%
Senior Level 11%
Top Level 9%
Experienced 6%
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Last Updated on April 01, 2025

Job Openings of Food Services Director - Healthcare

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Cost of Living In Tennessee

Cost of Living in Tennessee is
-6.6% Lower
than the National Average
Use Salary.com's Cost of Living Calculator to find out what income you need to maintain your standard of living in a different city and how much more or less money you need to budget for basic expenses.

View Food Services Director - Healthcare Pay Difference by Location

Food Services Director - Healthcare salary varies from city to city. Compared with national average salary of Food Services Director - Healthcare, the highest Food Services Director - Healthcare salary is in San Francisco, CA, where the Food Services Director - Healthcare salary is 24.9% above. The lowest Food Services Director - Healthcare salary is in Miami, FL, where the Food Services Director - Healthcare salary is 3.9% lower than national average salary.

City, State Price Compared to national average
San Francisco, CA $148,577
24.9%
Washington, DC $131,719
10.7%
Miami, FL $114,303
-3.9%
Chicago, IL $122,939
3.3%
Boston, MA $132,683
11.5%
New York, NY $137,870
15.9%

About Our Data

Salary.com salary estimates, histograms, trends, and comparisons are derived from both employer job postings and third-party data sources. We also provide multiple percentiles of salary information for your reference, click here to know Why the Salary Midpoint Formula Is Crucial to Getting Pay Equity Right. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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The average salary for a Food Services Director - Healthcare is $111,174 per year in Tennessee, updated at April 01, 2025.
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