How much does a Restaurant Director make in Utah?
As of July 01, 2026, the average salary for a Restaurant Director in Utah is $114,978 per year, which breaks down to an hourly rate of $55.
However, a Restaurant Director's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $135,898
- Majority Range (25th-75th percentile): $97,794 to $125,928
- Entry-Level (10th percentile): $82,149