How much does a Line Chef make in California?
As of July 01, 2026, the average salary for a Line Chef in California is $40,250 per year, which breaks down to an hourly rate of $19.
However, a Line Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $48,646
- Majority Range (25th-75th percentile): $35,747 to $44,645
- Entry-Level (10th percentile): $31,646