Company | average base salary in (usd) | range |
---|---|---|
$41,607/yr
|
RANGE: $35,643 - $47,571
|
|
Ruth's Chris Steak House
Sous Chef
|
$39,464/yr
|
RANGE: $34,345 - $44,583
|
Five Star Senior Living
Sous Chef
|
$41,564/yr
|
RANGE: $36,173 - $46,955
|
Crescent Hotels & Resorts
Sous Chef
|
$68,445/yr
|
RANGE: $57,809 - $79,081
|
Andrews Hospitality Management LLC
Sous Chef
|
$42,564/yr
|
RANGE: $36,824 - $48,304
|
Joelle Bluffton
Sous Chef
|
$70,629/yr
|
RANGE: $59,928 - $81,330
|
167 Raw Oyster Bar
Sous Chef
|
$50,194/yr
|
RANGE: $42,446 - $57,943
|
Taco Boy
Sous Chef
|
$71,539/yr
|
RANGE: $60,700 - $82,378
|
Montreux Bar & Grill
Sous Chef
|
$42,415/yr
|
RANGE: $36,335 - $48,495
|
Troon
Sous Chef
|
$70,629/yr
|
RANGE: $59,928 - $81,330
|
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