As of April 01, 2025, the average annual salary for a Restaurant Chef in South Carolina is $40,241. According to Salary.com, salaries can range from a low of $33,944 to a high of $49,274, with most professionals earning between $36,945 and $44,969.
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Goose Creek, SC | Avg. Salary $40,722 | Date Updated April 01, 2025 |
| Location Abbeville, SC | Avg. Salary $39,442 | Date Updated April 01, 2025 |
| Location Adams Run, SC | Avg. Salary $40,520 | Date Updated April 01, 2025 |
| Location Aiken, SC | Avg. Salary $39,623 | Date Updated April 01, 2025 |
| Location Alcolu, SC | Avg. Salary $37,974 | Date Updated April 01, 2025 |
| Location Allendale, SC | Avg. Salary $39,442 | Date Updated April 01, 2025 |
| Location Anderson, SC | Avg. Salary $39,472 | Date Updated April 01, 2025 |
| Location Andrews, SC | Avg. Salary $38,828 | Date Updated April 01, 2025 |
| Location Arcadia, SC | Avg. Salary $40,095 | Date Updated April 01, 2025 |
| Location Awendaw, SC | Avg. Salary $40,482 | Date Updated April 01, 2025 |
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Explore JobArchitectAbout South Carolina South Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the Southeastern United States and the easternmost of the Deep South. It is bordered to the nort....More
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