How much does a Pastry Chef make in the United States? The average Pastry Chef salary in the United States is $54,153 as of April 27, 2020, but the salary range typically falls between $46,892 and $77,159. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Pastry Chef

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Job Openings for Pastry Chef
The Inn at Little Washington - Washington , VA
Six James Beard Awards, including Best Chef and Best Restaurant in America * Forbes 5-Star award for the restaurant - 25 years in a row, and one of only 40 restaurants in the US awarded 5-Stars
Culinary Agents - 4 days ago
Potomac Point Winery - Stafford , VA
Sous Chef Under the general supervision of the Executive Chef. Act as second in command in the kitchen. Works to carry out the Chef's directives. Responsibilities include: Functions on a daily basis ...
Monster - 4 days ago
Patrice and Associates - Springfield , VA
SOUS CHEF Reports to: EXECUTIVE SOUS CHEF Rock-Solid, Impeccable Restaurant Group offering stability and growth Terrific benefits include the opportunity to "make it your own" while following a few ...
ZipRecruiter - 33 days ago
Premier - Germantown, MD - Arlington , VA
At least 2 years Management experience in Perishables, Grocery, Supermarket, Restaurant, Kitchen, Chef, Pastry Chef, Culinary, Fast Food, Catering, Fast Casual, Full Service, QSR, C-Stores with Food ...
ZipRecruiter - 12 days ago
Premier - Germantown, MD - Leesburg , VA
At least 2 years Management experience in Perishables, Grocery, Supermarket, Restaurant, Kitchen, Chef, Pastry Chef, Culinary, Fast Food, Catering, Fast Casual, Full Service, QSR, C-Stores with Food ...
ZipRecruiter - 12 days ago
Premier - Germantown, MD - Manassas , VA
At least 2 years Management experience in Perishables, Grocery, Supermarket, Restaurant, Kitchen, Chef, Pastry Chef, Culinary, Fast Food, Catering, Fast Casual, Full Service, QSR, C-Stores with Food ...
ZipRecruiter - 52 days ago

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Understand the total compensation opportunity for a Pastry Chef, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
46892
77159
54153

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
46892
77159
54153
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Pastry Chef in the United States. The base salary for Pastry Chef ranges from $46,892 to $77,159 with the average base salary of $54,153. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $46,892 to $77,159 with the average total cash compensation of $54,153.

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46892
77159

 

Skills associated with Pastry Chef: Chef