How much does a Pastry Chef make in New Hampshire? The average Pastry Chef salary in New Hampshire is $68,447 as of April 24, 2024, but the range typically falls between $58,974 and $77,967. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

Pastry Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Pastry Chef Salary $50,349 NH April 24, 2024
25th Percentile Pastry Chef Salary $58,974 NH April 24, 2024
50th Percentile Pastry Chef Salary $68,447 NH April 24, 2024
75th Percentile Pastry Chef Salary $77,967 NH April 24, 2024
90th Percentile Pastry Chef Salary $86,633 NH April 24, 2024
25% $58,974 10% $50,349 90% $86,633 75% $77,967 $68,447 50%(Median) Didn’t find job title? Click
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Chef

Regency at Shelby Township - SHELBY TOWNSHIP, MI

Chef

Regency at Shelby Township - SHELBY TOWNSHIP, MI

Sous Chef

Resort Lifestyle Communities - Cedar Park, TX

Executive Chef

Aramark - Blue Springs, MS

What skills does a Pastry Chef need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.

2.

Retail Management: Refers to the process of helping customers find products in your store, It includes everything from increasing your customer pool to how products are presented, and how you fulfill a customer's needs

3.

Food Service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.

Planning 7.83%
Retail Management 1.81%
Food Service 1.2%
Others 89.16%

Job Description for Pastry Chef

Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)... View full job description

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Job Openings for Pastry Chef in New Hampshire
  • Full Time Afternoon Chef position available shift needed 1130pm - 8 Wednesday thru Sunday. Do you enjoy preparing delicious meals. Are you interested in jo...
    - 2 Days Ago
  • Full Time Afternoon Chef position available shift needed 1130pm - 8 Wednesday thru Sunday. Do you enjoy preparing delicious meals. Are you interested in jo...
    - 2 Days Ago
  • Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and ...
    - 3 Days Ago
  • Job Description. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and exec...
    - 4 Days Ago
  • Job Description. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and exec...
    - 4 Days Ago

Select a city to view specific salary and bonus information for Pastry Chef

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Location Avg. Salary Date Updated
Location Bedford, NH Avg. Salary $68,918 Date Updated April 24, 2024
Location Derry, NH Avg. Salary $70,870 Date Updated April 24, 2024
Location Merrimack, NH Avg. Salary $72,957 Date Updated April 24, 2024
Location Salem, NH Avg. Salary $71,880 Date Updated April 24, 2024
Location Acworth, NH Avg. Salary $68,784 Date Updated April 24, 2024
Location Alstead, NH Avg. Salary $68,784 Date Updated April 24, 2024
Location Alton, NH Avg. Salary $69,053 Date Updated April 24, 2024
Location Alton Bay, NH Avg. Salary $69,053 Date Updated April 24, 2024
Location Amherst, NH Avg. Salary $72,957 Date Updated April 24, 2024
Location Andover, NH Avg. Salary $69,188 Date Updated April 24, 2024

Career Path for Pastry Chef

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Pastry Chef, the upper level is Kitchen Manager and then progresses to Executive Chef.

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Jobs with a similar salary range to Pastry Chef : Dessert Chef, Surgical Liaison, Pastry Chef De Partie

Pastry Chef Salary in New Hampshire
Pastry Chef Salary Graph, Regional Distribution and Summary