Company | average base salary in (usd) | range |
---|---|---|
WILLIAMSBURG MANAGEMENT CO INC
Food Service Director
|
$94,991/yr
|
RANGE: $77,885 - $112,098
|
Marriott International
Director of Food and Beverage
|
$100,015/yr
|
RANGE: $82,629 - $117,401
|
Aramark
Food Service Director- Athletics
|
$104,312/yr
|
RANGE: $85,121 - $123,503
|
Cura
Food Service Director
|
$93,826/yr
|
RANGE: $76,564 - $111,088
|
Jack Rose - Pontchartrain Hotel
Director of Food and Beverage
|
$69,081/yr
|
RANGE: $56,010 - $82,151
|
CRH
Food Service Director- Athletics
|
$143,825/yr
|
RANGE: $117,704 - $169,946
|
The Eliza Jane
Director of Food + Beverage
|
$96,491/yr
|
RANGE: $79,115 - $113,868
|
Aimbridge Hospitality
Director food beverage
|
$128,734/yr
|
RANGE: $108,356 - $149,112
|
Makeready LLC
Director of Food + Beverage
|
$96,491/yr
|
RANGE: $79,115 - $113,868
|
Elior North America
Food service director
|
$82,927/yr
|
RANGE: $68,921 - $96,934
|
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