How much does a Food Manager make in Rhode Island?
As of August 01, 2026, the average salary for a Food Manager in Rhode Island is $89,471 per year, which breaks down to an hourly rate of $43.
However, a Food Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $111,967
- Majority Range (25th-75th percentile): $79,785 to $101,246
- Entry-Level (10th percentile): $70,966