How much does a Food Manager make in Vermont?
As of August 01, 2026, the average salary for a Food Manager in Vermont is $84,699 per year, which breaks down to an hourly rate of $41.
However, a Food Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $105,995
- Majority Range (25th-75th percentile): $75,529 to $95,846
- Entry-Level (10th percentile): $67,181