How much does a Food Manager make in South Carolina?
As of May 01, 2026, the average salary for a Food Manager in South Carolina is $80,764 per year, which breaks down to an hourly rate of $39.
However, a Food Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $100,608
- Majority Range (25th-75th percentile): $72,040 to $91,151
- Entry-Level (10th percentile): $64,098