How much does a Regional Chef make in Maryland?
As of July 01, 2026, the average salary for a Regional Chef in Maryland is $89,918 per year, which breaks down to an hourly rate of $43.
However, a Regional Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $109,025
- Majority Range (25th-75th percentile): $80,784 to $99,919
- Entry-Level (10th percentile): $72,467