How much does a Regional Chef make in Texas?
As of July 01, 2026, the average salary for a Regional Chef in Texas is $85,061 per year, which breaks down to an hourly rate of $41.
However, a Regional Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $103,136
- Majority Range (25th-75th percentile): $76,420 to $94,522
- Entry-Level (10th percentile): $68,553