What is the salary range of a Culinary Services Director?
As of August 01, 2025, the average annual salary for a Culinary Services Director in Bangor, ME ranges from $100,200 (25th percentile) to $125,900 (75th percentile), with a median annual salary of $108,000 and an hourly rate of $52. A Culinary Services Director's salary is shaped by several key factors, including experience level, specific skills, industry differences, company size, and more. Below, we'll explore how each of these influences compensation.