How much does an Executive Sous Chef make in New Mexico?
As of May 01, 2026, the average salary for an Executive Sous Chef in New Mexico is $83,150 per year, which breaks down to an hourly rate of $40.
However, an Executive Sous Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $100,820
- Majority Range (25th-75th percentile): $74,684 to $92,399
- Entry-Level (10th percentile): $66,977