Company | average base salary in (usd) | range |
---|---|---|
The Hunter Group Associates
Director of Culinary Operations
|
$129,493/yr
|
RANGE: $109,121 - $149,864
|
Calistoga Motor Lodge & Spa
DIRECTOR OF CULINARY AND RESTAURANT OPERATIONS
|
$106,633/yr
|
RANGE: $96,090 - $117,177
|
Alamitos West Health & Rehabilitation
Culinary Director
|
$119,553/yr
|
RANGE: $97,558 - $141,548
|
Savant Senior Living Management, LLC
Culinary Director
|
$114,877/yr
|
RANGE: $95,608 - $134,146
|
alamitoswest
Culinary Director
|
$119,553/yr
|
RANGE: $97,558 - $141,548
|
UC Irvine Campus
Culinary Operations Manager
|
$105,304/yr
|
RANGE: $91,230 - $119,378
|
University of California - Irvine
Culinary Operations Manager
|
$116,111/yr
|
RANGE: $101,943 - $130,279
|
IntelliSource
Culinary Operations Manager
|
$186,925/yr
|
RANGE: $159,133 - $214,717
|
Applebee's Services Inc
Manager, Culinary Operations
|
$120,120/yr
|
RANGE: $102,884 - $137,357
|
University of California - Irvine Health
Culinary Operations Manager
|
$105,304/yr
|
RANGE: $91,230 - $119,378
|
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