How much does a Regional Executive Chef make in Delaware?
As of January 01, 2026, the average salary for a Regional Executive Chef in Delaware is $88,480 per year, which breaks down to an hourly rate of $43.
However, a Regional Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $107,284
- Majority Range (25th-75th percentile): $79,505 to $98,323
- Entry-Level (10th percentile): $71,333