How much does a Regional Executive Chef make in Mississippi?
As of January 01, 2026, the average salary for a Regional Executive Chef in Mississippi is $77,917 per year, which breaks down to an hourly rate of $37.
However, a Regional Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $94,476
- Majority Range (25th-75th percentile): $70,013 to $86,585
- Entry-Level (10th percentile): $62,817