How much does an Executive Chef/Manager make in Florida?
As of January 01, 2026, the average salary for an Executive Chef/Manager in Florida is $82,080 per year, which breaks down to an hourly rate of $39.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $99,523
- Majority Range (25th-75th percentile): $73,753 to $91,210
- Entry-Level (10th percentile): $66,172