How much does an Executive Chef/Manager make in Utah?
As of July 01, 2026, the average salary for an Executive Chef/Manager in Utah is $83,088 per year, which breaks down to an hourly rate of $40.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $100,743
- Majority Range (25th-75th percentile): $74,647 to $92,329
- Entry-Level (10th percentile): $66,962