How much does an Executive Chef/Manager make in Georgia?
As of July 01, 2026, the average salary for an Executive Chef/Manager in Georgia is $83,686 per year, which breaks down to an hourly rate of $40.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $101,469
- Majority Range (25th-75th percentile): $75,185 to $92,994
- Entry-Level (10th percentile): $67,445