How much does an Executive Chef/Manager make in Rhode Island?
As of July 01, 2026, the average salary for an Executive Chef/Manager in Rhode Island is $89,960 per year, which breaks down to an hourly rate of $43.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $109,075
- Majority Range (25th-75th percentile): $80,821 to $99,965
- Entry-Level (10th percentile): $72,500