How much does an Executive Chef/Manager make in Nevada?
As of July 01, 2026, the average salary for an Executive Chef/Manager in Nevada is $85,873 per year, which breaks down to an hourly rate of $41.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $104,120
- Majority Range (25th-75th percentile): $77,149 to $95,424
- Entry-Level (10th percentile): $69,207