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What is the salary range of Sous Baker/Pastry Chef?

As of December 01, 2024, the average annual pay of Sous Baker/Pastry Chef in VA is $36,690. While Salary.com is seeing that Sous Baker/Pastry Chef salary in VA can go up to $50,254 or down to $26,756, but most earn between $31,490 and $43,790. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Sous Baker/Pastry Chef in the United States.

Sous Baker/Pastry Chef Salaries by Percentile
Annual
Salary
Monthly
Pay
Weekly
Pay
Hourly
Wage
75th Percentile $43,577 $3,631 $838 $21
Average $36,584 $3,049 $704 $18
25th Percentile $31,353 $2,613 $603 $15

Average Salary

25% $31,490 10% $26,756 90% $50,254 75% $43,790 $36,690 50%(Median) Didn’t find job title? Click
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View Sous Baker/Pastry Chef Salary by Hour, Week, Month, Year

Salary.com provides you with accurate and diversified Sous Baker/Pastry Chef salary data based on specialized databases to help you get a fairer salary. Click the switch button below to see more details about Sous Baker/Pastry Chef hourly pay, weekly pay, monthly pay and so on.

Last Updated on December 01, 2024
Last Updated on December 01, 2024
Levels Salary
Entry Level Sous Baker/Pastry Chef $34,616
Intermediate Level Sous Baker/Pastry Chef $34,854
Senior Level Sous Baker/Pastry Chef $35,647
Specialist Level Sous Baker/Pastry Chef $37,839
Expert Level Sous Baker/Pastry Chef $39,182
$34,616 0 yr
$34,854 < 2 yrs
$35,647 2-4 yrs
$37,839 5-8 yrs
$39,182 > 8 yrs
Last Updated on December 01, 2024
Entry Level 5%
Mid Level 5%
Senior Level 3%
Top Level 3%
Experienced 7%
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Last Updated on December 01, 2024

Job Openings of Sous Baker/Pastry Chef

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Cost of Living In Virginia

Cost of Living in Virginia is
0.3% Higher
than the National Average
Use Salary.com's Cost of Living Calculator to find out what income you need to maintain your standard of living in a different city and how much more or less money you need to budget for basic expenses.

View Sous Baker/Pastry Chef Pay Difference by Location

Sous Baker/Pastry Chef salary varies from city to city. Compared with national average salary of Sous Baker/Pastry Chef, the highest Sous Baker/Pastry Chef salary is in San Francisco, CA, where the Sous Baker/Pastry Chef salary is 25.0% above. The lowest Sous Baker/Pastry Chef salary is in Miami, FL, where the Sous Baker/Pastry Chef salary is 3.5% lower than national average salary.

City, State Price Compared to national average
San Francisco, CA $45,790
25.0%
Washington, DC $40,790
11.3%
Miami, FL $35,390
-3.5%
Chicago, IL $38,390
4.9%
Boston, MA $41,090
12.1%
New York, NY $42,790
16.8%

About Our Data

Salary.com salary estimates, histograms, trends, and comparisons are derived from both employer job postings and third-party data sources. We also provide multiple percentiles of salary information for your reference, click here to know Why the Salary Midpoint Formula Is Crucial to Getting Pay Equity Right. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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The average salary for a Sous Baker/Pastry Chef is $36,690 per year in Virginia, updated at December 01, 2024.
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