Company | average base salary in (usd) | range |
---|---|---|
Thunderdome Restaurant Group
Assistant Kitchen Manager / Sous Chef
|
$79,767/yr
|
RANGE: $71,199 - $88,334
|
CRG Dining
Sous Chef / Assistant Kitchen Manager
|
$41,018/yr
|
RANGE: $35,399 - $46,638
|
Ripple & Company
Sous Chef
|
$50,965/yr
|
RANGE: $43,097 - $58,833
|
Firebirds Wood Fired Grill Brand
Sous Chef
|
$51,282/yr
|
RANGE: $43,365 - $59,198
|
Columbia Club Inc.
Sous Chef
|
$42,461/yr
|
RANGE: $36,952 - $47,969
|
Rize - Carmel
Sous Chef
|
$51,282/yr
|
RANGE: $43,365 - $59,198
|
Journeyman, LLC
Sous Chef
|
$56,028/yr
|
RANGE: $47,598 - $64,457
|
Nesso
Sous Chef
|
$51,282/yr
|
RANGE: $43,365 - $59,198
|
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