Company | average base salary in (usd) | range |
---|---|---|
$63,114/yr
|
RANGE: $54,162 - $72,067
|
|
Damn Good Bar & Grill
Certified Chef
|
$67,610/yr
|
RANGE: $58,309 - $76,910
|
Rock N Roll Sushi
Sushi Chef
|
$42,584/yr
|
RANGE: $37,224 - $47,944
|
American Cruise Lines
Pastry Chef
|
$62,052/yr
|
RANGE: $53,390 - $70,715
|
Tier4 Group
Executive Chef
|
$62,748/yr
|
RANGE: $53,978 - $71,517
|
URJ Henry S Jacobs Camp
Head Chef
|
$60,835/yr
|
RANGE: $52,466 - $69,203
|
Eclipse Restaurant
Executive Chef
|
$64,824/yr
|
RANGE: $55,765 - $73,884
|
Naomi's Catering, Inc.
Catering Chef
|
$45,385/yr
|
RANGE: $38,859 - $51,911
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Southaven | $54,591 | $4,549 | $1,050 | $26 |
Olive Branch | $54,475 | $4,540 | $1,048 | $26 |
Jackson | $51,906 | $4,325 | $998 | $25 |
Greenville | $51,906 | $4,325 | $998 | $25 |
Biloxi | $51,730 | $4,311 | $995 | $25 |
Meridian | $51,614 | $4,301 | $993 | $25 |
Pascagoula | $51,497 | $4,291 | $990 | $25 |
Gulfport | $51,322 | $4,277 | $987 | $25 |
Hattiesburg | $51,030 | $4,252 | $981 | $25 |
Columbus | $49,804 | $4,150 | $958 | $24 |
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